HOMEMADE

All Our Patties, Sauces, Dressing and Mayos are Homemade!

Patties

Choose a patty, a topping and a side

Soy Patty

More Info

Chickpea

More Info

Portabello

More Info

All our burgers can be made gluten-free!

Mustard and Mayo

Vegan Bar Classic from Day One

Vegan Bar’s Vegan Ch’ddar & Hickory marinated Lentil Bay Kuhn, topped with Mustard Marinated Onions.
 
Served with homemade Dijon Mustard & Canadian Maple Syrup Mayo.
139:-

Chimajo

Smoking Hot

Fried Chili Pepper & Chili Pickled silver onions, carrots, broccoli & beetroot.
Served with homemade Smokey Chipotle Mayo & Jalapeno Aioli

146:-

Mushy Mushy

For the ‘Shroom lover

Fried mix of Herbal Salted & Tarragon Seasoned
Wood-, Portabello– & Oyster Mushrooms.
 
Served with Red Wine Sauce made from Organic Grapes & Topped with Arugula & Cheddar
156:-

LIMITED EDITIONS

Some are classics, some are experiments with new flavors, while others are the result of playful creativity. What they all have in common, however, is that they only are available for a limited time.

Happy Hour

Let’s try to beat inflation

Fried onions, topped with Vegan Bar’s Homemade Mayo, Ketchup, Pickles and Sriracha Sauce.

119:-

THE PHILLY CHEESESTEAK BURGER

Chef’s Special

Vegan ground Tennessee whiskey marinated soy beef, Bell Peppers, Sliced Onions, Mushrooms and Vegan Cheddar & Mozarella Cheese
156:-

Sides


Dippers

Sliced Potato Dippers.
Crispy and tasty with skin-on.
Perfect for dipping!


Sweet Potato Fries

Sweet Potato Fries with a savoury coating.
Healthy and low-fat alternative to regular fries.


Texas Fries

Fries served with chili sauce with black beans, sriracha mayo, roasted onions and jalapenos.

Select your currency